Code: JB30
Bio
Frische Bio Bavette ganiert mit Salz Pfeffer ud Thymian

Bio Bavette

33,99€
30,90€ /kg

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SKU: 259
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Bavette – The aromatic steak for connoisseurs Intense taste for true meat lovers Our bavette, also known as flap steak, is a particularly aromatic cut, cut from the area between flank and skirt steak. Weighing approximately 1 kg, it brings a full, robust flavor to the plate – ideal for those who like their steak particularly juicy and intense. Versatility in preparation The bavette is versatile and suitable for both grilling and pan-frying. It can be seared briefly at high heat or gently cooked at low temperatures. For optimal tenderness, we recommend cutting the steak into thin slices across the grain. Quality you can taste Our bavette steaks are carefully hand-carved and then precisely weighed to ensure a fair price. To maintain quality, we ship the steaks vacuum-packed and fresh. When stored at approximately 8°C, they will keep for up to 10 days. Responsible enjoyment with sustainable quality Every piece of meat comes from responsible husbandry and sustainable farming. By purchasing a Bavette steak, you're supporting a conscious form of farming that prioritizes animal welfare and environmental protection. So, enjoy a steak that not only tastes good but was also produced responsibly. Perfect for creative recipes Bavette is the ideal base for many dishes. Whether classic grilled meat or sophisticated with a marinade of garlic, herbs, and a squeeze of lemon – the possibilities are endless. Try it and add variety to your table. Product details and shelf life
  • Contents: approx. 1 kg
  • Packaging: Vacuum packed for optimal freshness
  • Shelf life: Up to 10 days at approx. 8 °C
Enjoy a piece of nature at its finest with our Bavette steak!